The Pro junior
A Chip off the ol' Block
Customer
feedback is one of the most valuable things we have at Backwoods
Smoker. Through the years of serving you, we heard it when you
suggested to create a model between the Competitor and Professional
model cookers. We listened, and created the Pro Junior!
We took our Professional cooker and cut down on the size to give
people more mobility when transporting this unit. The weight of the Pro
Junior is 675 LBS. The standard Pro Junior comes with Stainless doors,
latches, and slider valve to open and close the butterfly valve on the
top of the cooker.
Pictured to the left is an upgraded Pro Junior with a stand added to the stock model.
The base price for the Pro Junior is $4,970.00 +S/H

Pro Junior dimensions at a glance:
Pro Jr. Model
Outside dimension:
32" deep plus 4" for latches & thermometer
51" tall plus stack
34" wide plus 6" drain
Inside dimension:
27" deep
30" tall cooking chamber
26" wide
Racks:
5 5 3/4" apart
26 1/2" deep
25 1/2" wide
Standard features: SS doors, Permanent water pan, 2" insulation
Options:
Heat diverter, Castors, Stand, Cover, Guru,
Auto water, Auto gas, Convection
Cooking degrees: (approx) 200 to 250
Amount of charcoal: (approx) 10 to 20 lb
Cooking time: (approx) 6 to 10 hours
Meat: (approx) 30 to 36 slabs of baby back ribs
25 to 30 slabs of st. louis style ribs
15 whole briskets
30 boston butts
Options that can be added onto your Pro Junior unit and their prices:
1. The BBQ Guru with Pit
Viper Fan - $302
2. The BBQ Guru Adapter
door - $61
3. Convection - $1167
4. Auto Water - $593
5. Replacement Fire Pan
- $212
6. Auto Gas - $2403
7. Stand (perm)- $156 ,
Removable - $291
8. Tie Down Handles - $85
9. Castors - $396
10. Replacement Racks -
$69 up to 4 racks added
11. Sliders - $40
12. Heat Diverter - $71
13. Cover - $89
14. Replacement Water Pan - $115